[Largo's one plate course per person] 6 items in total *Food only / 6,000 yen per person (tax included)

Course details

6000 yen(Tax included)

Enjoy our chef's special dishes made with seasonal ingredients!

Amuse

Sakura shrimp and cherry tomato bruschetta

Hors d'oeuvre

Roast beef and spring vegetable fritter tamist

Soup

A potage of slightly sweet turnips, floating small pillars

Pasta

Pecorino Romano cheese and broad bean penne

Poisson

Grilled red sea bream and clams wrapped in paper "Cartoccio"

Viand

Pork fillet and prosciutto saltimbocca

Desert

Assortment of amaou mousse and cherry blossom ice cream

*Contents may change depending on purchasing status.

2024/02/28 update